Articles by Sask Egg

Which Came First? The Chick!

There’s an age old question that asks which came first? The chicken or the egg? At our farm the chick comes first! We grow our own egg laying hens and the process starts with day old chicks we receive from the hatchery. (Chicks Arrive From [Read More]

Eggs are Food for Thought!

Eggs are food for thought, especially when it comes to young minds! Did you know that studies shows that children who eat a high-protein breakfast perform better in school? Not only a full tummy makes it easier to concentrate, it improves attention span and memory! [Read More]

Basic Hard-Cooked Eggs

This method for hard-cooking eggs is simple and produces a tender and delicious egg every time! Cooking times vary depending on the type of cooktop (electric, gas, and induction) and size of egg, among other factors. The cook time for this recipe is based on [Read More]

Lemon Meringue Pie

Lemon meringue pie is a dessert classic. Never made meringue before? Don’t despair! Watch our how to video below for step-by-step instructions on making the perfect meringue. Serves: 8 Time to prepare: 20 min Time to cook: 4 min Ingredients 1 9-inch (23 cm) pie [Read More]

Mini Ham and Cheddar Frittatas

A high protein and portable breakfast that will take less than a minute when prepared in advance for busy mornings. Serves: 8 Time to prepare: 10 min Time to cook: 15 min Ingredients 6 eggs 1 tbsp (15 mL)Dijon mustard 3/4 cup (175 mL)finely chopped ham [Read More]

Homemade Chicken and Ramen

Packed with noodles, this popular Japanese soup makes a comforting lunch. The soft-cooked egg on top adds a wonderful richness Serves: 4 Time to prepare: 10 min Time to cook: 15 min Ingredients 4 cups (1 L) chicken broth 2 tbsp (30 mL) miso 1 tbsp (15 mL) soy sauce [Read More]

Kale and Egg Wrap

Ready in minutes, this nutritious wrap is perfect for an easy lunch, or an on-the-go breakfast! Serves: 4 Time to prepare: 10 min Time to cook: 12 min Ingredients 8 eggs 1/2 tsp (2.5 mL) salt 1/4 tsp (1.25 mL) freshly ground pepper 2 tbsp (30 mL) olive oil [Read More]

Mean Green Cheesy Bites

Serves: 12 Time to prepare: 20 min Time to cook: 42 min With kale and spinach, these savory bites loaded with Italian cheeses are a delicious way to eat your greens. They make a great snack or appetizer. Ingredients 1/4 cup (60 mL) butter 1 onion, finely chopped 2 cloves garlic, [Read More]